RESTAURANTS HILSEA AND NORTH END
The North End and Hilsea area of Portsmouth has a variety of great restaurants, listed below is a selection of those.
HILSEA AND NORTH END RESTAURANTS - PORTSMOUTH
BLUE COBRA - BANGLADESHI-INDIAN RESTAURANT
Address: 87 London Road, North End, Portsmouth, PO2 0BN
Telephone: 02392 665000
The Blue Cobra serve contemporary Indian and Bangladeshi cuisine in their bright and modern North End restaurant. They serve all your favourite classic dishes plus a selection of innovative new dishes.
COACH AND HORSES - PUB
Address: London Road, Portsmouth, Hampshire, PO2 9SE
Telephone: 02392 660533
The Coach and Horses at Hilsea is part of the Flaming Grill group and serves a wide range of dishes served all day, seven days a week. The food is good value and includes choices such as steaks, burgers, fajitas, pies as well as salads and lighter dishes.
GHANDI - INDIAN RESTAURANT
Address: 139-141 Kingston Road, Portsmouth, PO2 7EB
Telephone: 02392 811966
The longstanding Ghandi in North End has been serving great Indian food for years. They have a bright contemporary restaurant and a large selections of wines and drinks. The Ghandi serves an extensive range of Indian dishes backed up by some more traditional British favourites. The restaurant is open 5pm-11:30pm weekdays and 5pm-12pm at the weekends.
INDIAN COTTAGE - INDIAN CUISINE
Address: 243 London Road, Portsmouth, PO2 9HA
Telephone: 02392 650624
Open: Sunday to Thursday 5:30pm till 12 midnight, Friday to Saturday 5pm till 1am
Specialities include: Goan Chicken, Balti Shobuz, Murgh Tikka, Himalayan Chicken, Karala Chicken and Gujeratie Chicken.
PIZZA HOUSE RESTAURANT - ITALIAN
Address: 13-14, Hilsea Market, London Road, PO2 9RA
Telephone: 02392 695542
Offering a wide variety of dishes in addition to fresh pizza, the extensive menu currently includes more elaborate dishes, such as lobster, roasted rabbit, and veal.
TOBY CARVERY - BRITISH TRADITIONAL
Address: Green Farm, Copnor Road, PO3 5HS
Telephone: 02392 654645
Carvery serving a roast dinner buffet style, with a range of meats and vegetables.